Zucchini Quiche Recipe

zucchini quicheMy Mom and Dad always planted a vegetable garden in their backyard where they happily grew produce, which we enjoyed for months. They would grow tomatoes, peppers, cucumbers, zucchini, and basil. Mom was ingenious in planning meals around their crop of vegetables.

Mom and Dad would always have an abundance of zucchini and Mom came up with some delicious ways to prepare zucchini. One I especially enjoyed was her version of Zucchini Crustless Quiche. It is a simple dish to prepare and can be served as an entree or a side dish served warm, or at room temperature. This is an inexpensive and delicious dish to prepare especially when zucchini is in season during the late summer months.

Baked Ziti Recipe

baked ziti recipeNeed a special dish to take to a Potluck Supper or for a family reunion or for a special treat for your family? It’s Baked Ziti! This is a delicious casserole that is quick and easy to make. The cooks in my family would make Baked Ziti as often as people would fix Macaroni and Cheese. I always have some Marinara Sauce on hand and with just a few other ingredients, I am ready to prepare Baked Ziti. It can be prepared with whole wheat pasta as well as regular pasta and you can use whole milk ricotta, or part skim milk ricotta or even fat-free ricotta. Whichever you use, you are bound to get compliments. I am sure there will be those who will want second helpings when you serve this recipe for Baked Ziti. Enjoy!